Country France
Region Rhone Valley
Sub-Region Southern Rhone
Farming Organic
Varieties Vermentino, Roussanne, Grenache Blanc
Alcohol 13%
Size 750 ML
Pairings Butternut squash soup, cheese fondue

A beautiful balance of richness and freshness with hints of wild flowers, white grapefruit, apple & minerality. White wines from the Southern Rhone are occasionally categorized as flabby or clunky. This wine is the complete opposite! 

About the Producer
Thomas Ayoun and Marie-Sophie Jullien have proudly brought attention to the Ayoun family mas at Domaine de la Combe au Mas. Located at the foot of Mont Ventoux in the commune of Mormoiron, Thomas and Marie-Sophie farm their 8 hectares according to a philosophy that emphasizes organics, polyculture, and biodiversity. While their first vintage was only released in 2019, Thomas and Marie Sophie are no strangers to winemaking. Four of their eight hectares have been passed down from Thomas' parents. The remaining vines are rented or have been abandoned. All vineyard work is completed according to organic/biodynamic principles. They are currently awaiting certification. The domaine is situated in a unique microclimate wherein the descending cold air currents from Mont Ventoux deliver a notable freshness to the wines. All grapes are harvested entirely by hand ferment using native yeasts only and mature in century old amphorae that Thomas Sourced from the south of Spain.