Country USA
Region California
Sub-Region North Coast
Farming Organic
Soil Loam/ Clay
Varieties Carignan, Zinfandel, Grenache Noir
Alcohol 12%
Size 750 ML
Winemaking The Love Red grapes are harvested early to highlight the fruit and preserve the acidity and fermented only by native yeasts. The Carignan fruit comes from three 70 year old dry farmed vineyards in Northern California and was fermented carbonic. They destemmed then fermented the Zinfandel in stainless open top fermenters. And the Grenache Noir was fermented carbonic. The wine was aged in a combination of neutral French oak barrels and concrete tanks for 8 months. Carignan delivers the blue fruit in the wine. Zinfandel brings out the brightness. And the Grenache Noir holds it together, adding a really pretty fruit element to the wine.
Pairings  A picnic, backyard BBQ, summer boat trips

About the Producer
Broc Cellars is a natural wine producer out of Berkley California. Learn more about them here.